Break bread, not tradition with a Schmidt Brothers Bread Knife. This isn’t just another utensil, it’s the knife in the block you can depend on to effortlessly cut crusty baked loaves into perfect slices. Our Bread Knives have razor-sharp, serrated teeth to conquer thick crusts and an ideal length for maintaining just the right amount of pressure for smooth, clean cuts. The blades are made from high-carbon, German stainless steel. As with all of our knives, the handle features our patented Schmidt Brothers Curve, ensuring a comfortable grip from start to finish. It’s exactly the kind of all-purpose knife every home chef needs to keep slicing through baguette, buns, rolls, ciabattas, and all your favorite doughy creations for years to come.