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Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener
Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener
Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener
Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener
Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener
Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener
Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener
Schmidt Bros. 4-in-1 Compact Knife & Scissor Sharpener

4-in-1 Compact Knife & Scissor Sharpener

$24.99
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  • Free shipping in the US for orders over $125

The best knives deserve the best tools. Introducing the Schmidt Brothers four-in-one knife and shear sharpener, the one sharpener for all your kitchen needs. Featuring three stages of sharpening set to the precise angle our knives require, plus a shear sharpener to keep all your cuts clean. A smooth grip and non-slip base keeps both knives and fingers safe, and the sharpener slides closed for easy storage. What else do you need? 

Estimated Availability: Early October

Instructions:

Place the sharpener on a flat, steady surface and pull open to release. For each sharpening stage, place the knife blade into the sharpener at the point of the blade closest to the handle, and pull through in one smooth motion. Suggested pressure for each stage is listed below.

Sharpen Stage: For regular sharpening, once or twice a month. Applying medium pressure, pull the knife through two to three times, then move on to the Hone stage.

Reset Stage: For full blade restoration, use as needed. Applying even pressure, pull the knife through three to four times. When done, move on to the Sharpen stage, then Hone.

Hone Stage: For weekly maintenance, fine-tuning and post-sharpening refining. Applying light pressure, pull the knife through two to three times. Please note that regular use of this stage will keep your knives sharp enough to not have to require a reset!

Shears Stage: Shears & Scissors must be sharpened one blade at a time. Open the shears, then (carefully!) pull one blade through, then the other.

Please wash your knives afterwards to prevent cross-contamination!

KEEP IT SHARP

4-in-1 Sharpener

Reduce risks and keep your knives at peak performance with an at-home sharpener.

Pro-Tip: To maintain a sharp edge (the sharper the knife, the safer the knife), you should hone your knives once a week and do a full, at-home sharpening once a month.

Easy to Use

With an ergonomic handgrip and non slip base, sharpening is effortless.

Essential

This 4-in-1 Sharpener is a must-have for home cooks and chefs alike.

Every Stage

4 stages to address your weekly (or monthly) sharpening needs. A sharp knife is a safe knife.
WHAT KEEPS US TICKING.

OUR PHILOSOPHY

We’re totally obsessed with designing the world’s most innovative knives, boards, blocks, and BBQ tools — for both legit chefs and the rest of us. All we think about is improving how a knife will feel in your hand and perform, and how to help you cut more safely — and yeah, how it will look in your kitchen.