Schmidt Brothers Kitchen Cutlery Schmidt Brothers – Zebra Wood 7” Boning Knife, High-Carbon German Stainless Steel Cutlery

Zebra Wood, 7” Boning Knife

A specialized blade designed for the important task of removing pesky bones from proteins like beef, pork, poultry, and fish. Sleek, slim, and honed to an incredibly sharp edge, the Schmidt Brothers Zebra Wood 7” Boning Knife features the dexterity you need to get the job done. Fabricated from high quality, high carbon German stainless steel.

$49.99
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•  Blade Hardness: 59 +/- HRC

•  Blade Angle: 18° each side

•  Blade Length: 7"

•  Construction: Full Tang

•  Blade Steel: 100% German DIN 1.4116

•  Handle Material: Zebra Wood

Our high carbon 100% German stainless steel knives must be handwashed.

Razor Sharp

Each knife is honed to a dual 18 degree angle and tempered to 59 +/- HRC for lasting sharpness.

Natural Materials

We only use wood from FSC-Certified Sustainable sources. Good for the knives, good for the planet.



Great for Everything

In the hands of home enthusiasts or professional chefs, these knives excel in every kitchen.

Naturally Gorgeous

ZEBRA WOOD

Can a zebra change its stripes? When it comes to exquisite kitchen knives it can in our Zebra Wood Series, combining naturally striped Zebra Wood with the finest in German forged stainless steel.

We have now proven that a zebra can change its stripes and make a stunning contribution in your kitchen or on your table at the same time!

GRIPABILITY MATTERS
Schmidt Brothers Curve®

The considered, ergonomic design of our patented Schmidt Brothers Curve® is engineered for a comfortable grip, reduced slippage, and ease of use.

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